1 L20 L200 L
Vegetable extracts
Organic
ORVYN®
Extracto de orégano
It stimulates natural defenses, combats oxidative stress and strengthens cell walls, helping to prevent the entry of fungi.
BlueberryAvocadoVineTangerinePaprikaPepperArtichokeOnion
Concentrado Soluble
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| Crop | Dose |
|---|---|
| Blueberry | 0.70 – 1.00 L/200L agua / 2.10 – 3.00 L/ha |
| Avocado | 0.70 – 1.00 L/200L agua |
| Vine | 0.70 – 1.00 L/200L agua |
| Tangerine | 0.70 – 1.00 L/200L agua |
| Paprika | 0.70 – 1.00 L/200L agua |
| Pepper | 0.70 – 1.00 L/200L agua |
| Artichoke | 0.70 – 1.00 L/200L agua |
| Onion | 0.70 – 1.00 L/200L agua |
Frequency and timing
Apply according to technical field evaluation and phenological moment of the crop.
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